Tag Archives: Rice

Ebi’s Lunch Cart

12 Monday Sep 2016

Posted by in Falafel, Halal, Middle Eastern

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School is back in session, so the trucks are back! Some of them have moved locations, including this halal cart which used to be located on 13th Street in front of Speakman Hall. This, along with The Mexican truck and the two NY halal carts that were on the corner in front of Tuttleman are now located across the street from the Student Center, in front of Ritter Hall.

Now I must post a disclaimer here: I have started grad school at Temple so I won’t have as much leisure time to write these blog posts, but I’ll there are still places I haven’t visited so I’ll be sure to post semi-frequently. On to the review…

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Top Bap

31 Tuesday May 2016

Posted by in Asian Food

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I had such high hopes for Top Bap, with all the fresh veggies going into my Bibim Bap bowl: carrots, spinach, turnips, bean sprouts, and mushrooms. Topped with an over-medium egg and sprinkled with sesame seeds, the dish looked like a colorful work of art. My problem is gochujang, a spicy Korean chili sauce. I don’t know if it’s that my palate for spicy food is just developing, if it’s not a taste I prefer, or if the depth of my spice-wussiness won’t let me enjoy gochujang, but every time I have it, it seems to overpower any other flavors or textures happening in Korean food. I am not a fan of kim chee, I don’t like Korean BBQ (as evidenced in my review of Cha Cha Truck), and even the dollop of gochujang under my egg sort of ruined this beautiful Bibim Bap bowl for me.

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Cha Cha Truck

15 Tuesday Dec 2015

Posted by in Asian Food

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I have extremely limited knowledge of Korean food, I have only tried Bibimbap, lettuce wraps, and bulgogi. As I got into the line, I planned on getting the bulgogi, but everyone in line before me was ordering the Chicken BBQ or Pork BBQ, so I decided I should try it too.

Here’s where I remind you that I am a spice wuss. Only recently have I tried to delve into the world of chiles. I have stepped up from ordering everything mild to now ordering everything medium, so I’m getting there. When I ordered the Chicken BBQ, I was not expecting chicken marinated and cooked in a sauce of red chiles. Guess I should have done some research first.

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