Monthly Archives: March 2016

Brothers Pizza

25 Friday Mar 2016

Posted by in American Food, Mexican, Pizza

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BBQ chicken pizza and Chicken Taco pizza

This truck really lives up to its hype with creative pizza toppings. My favorite was the taco pizza, a perfect combination of two of my favorite foods. The sauce is some kind of hot sauce, covered with chicken, tomatoes, lettuce, sour cream, and cheddar cheese. Everything tasted freshly made and the crust was firm and crispy. The slice was considerably smaller than the BBQ chicken pizza, but much thicker with all the toppings. Both slices were perfectly cooked and I was unable to finish the second slice because it was so big. Also super affordable because they have a special of 2 slices with toppings and a soda for $5.50! What a deal!

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Burger Tank… tanked.

15 Tuesday Mar 2016

Posted by in American Food, Burgers, Cheesesteaks, and Sandwiches

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Alas, we have come to the day when I have to write a negative review. It so pains me to do so, since I love to support local businesses and the people that work there were super nice. Plus, I LOVE BURGERS. But after two visits, I’m just not a fan. 😦 The thing is, there is always a huge line, so I’m truly perplexed.

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As you can see, there is snow in this photo. This should tell you how long ago I visited the Burger Tank for the first time. I had to drag myself over there for the second visit, but I wanted to give it a fair chance, especially since during my first visit I was feeling particularly adventurous.

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On my first visit, I had the Balsamic Burger. It was a strawberry balsamic burger with spinach, roasted red peppers, and American cheese. Sounded like it could be an interesting combination, if done right. Nope. Done wrong, it is awful. It was like a sweet strawberry jam on it, not a tart-vinegary balsamic jam with a hint of strawberry. Add in the red peppers and you have a really strange flavor combination. On top of that, the burger patty was way overcooked and dry. At least the sweet potato fries were crispy and tasty.

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